Easy. Savory. Takeout vibes without the takeout.

Weeknight meals don’t have to be stressful—or tedious. This Slow Cooker Beef and Broccoli recipe brings the perfect balance of tender sliced beef, crisp broccoli, and a rich, savory sauce that tastes like it came from your favorite Chinese takeout—but better, because it’s homemade and made with clean ingredients.

Whether you’re feeding the family, meal prepping for the week, or just trying to avoid the drive-thru, this Crockpot meal hits every note. And with Watkins Organic Beef Stew Seasoning Mix and Watkins Pure Ground Black Pepper? You know it’s going to taste like comfort in a bowl.

💡 Why This Slow Cooker Beef and Broccoli Is a Weeknight Win

This is one of those Crockpot Recipes, Quick and Easy enough to throw together in the morning and forget about—until your kitchen smells like absolute heaven.

✔️ Perfect for 3 Hr Crockpot Meals or low-and-slow all-day cooking
✔️ Doubles easily for Bulk Dinner Ideas. Families will love
✔️ Combines protein + veggies in a flavorful one-pot meal
✔️ Fits right in with Healthy Dinner Ideas, Crockpot fans crave

Whether you serve it over rice, opt for low-carb cauliflower rice; this one delivers big on flavor with minimal effort.

🧂 The Watkins Flavor Advantage

When it comes to slow cooking, seasoning is everything—and we’re skipping the long list of spices thanks to Watkins.

• Watkins Organic Beef Stew Seasoning Mix delivers deep, savory flavor with no fillers

• Watkins Pure Ground Black Pepper adds that perfect bold kick of heat

Instead of guessing measurements or loading your pantry with 7 different jars, these Watkins staples streamline the whole process—and still give you that rich, slow-cooked taste you expect from a restaurant dish.

No MSG, no weird additives—just full-bodied flavor done right.

📝 Recipe: Slow Cooker Beef and Broccoli

Prep Time: 10 minutes
Cook Time: 3–5 hours
Servings: 4–6

Ingredients:

• 1 ½ – 2 lbs beef sirloin or flank steak, thinly sliced against the grain

• 2 cups broccoli florets (fresh or frozen)

• ⅓ cup soy sauce

• ½ cup low-sodium beef broth

• 2 tbsp honey (optional, for a touch of sweetness)

• 3 cloves garlic, minced

• 1 tbsp olive oil (for searing or richness)

• 1 tbsp cornstarch + 2 tbsp cold water (for thickening)

• 1 tbsp Watkins Organic Beef Stew Seasoning Mix

• ½ tsp Watkins Pure Ground Black Pepper

• Cooked rice or cauliflower rice, for serving

• Sesame seeds or sliced green onions, for garnish (optional)

Instructions:

1. Prep the beef:
   Pat the beef dry, then slice it into thin strips against the grain. (This keeps it tender.)

2. Brown the beef (optional but recommended):
   In a hot skillet, add olive oil and quickly sear the beef strips until just browned on the outside. This step adds extra flavor but is totally skippable if you’re short on time.

3. Add everything to the slow cooker:
   Combine beef, soy sauce, broth, garlic, honey, Watkins seasoning mix, and black pepper. Stir well to coat.

4. Cook:

   • On LOW for 5–6 hours

   • Or on HIGH for 2.5–3 hours
     (Until beef is tender and juicy.)

5. Add broccoli + thicken the sauce:

   • About 30 minutes before serving, stir the broccoli into the mixture.

   • In a small bowl, mix the cornstarch with cold water, then stir it into the Crockpot to thicken the sauce.

6. Serve:
   Spoon the beef and broccoli over your favorite base—such as rice, noodles, or even mashed potatoes—and garnish to your liking.

🧊 Tips for Storage & Meal Prep

• Fridge: Store leftovers in an airtight container up to 4 days.

• Freezer: Freeze in portions (without the rice) for up to 2 months.

• Reheat: Gently warm on the stovetop or microwave, adding a splash of broth if needed.

This is a top-tier Crockpot on a Budget dish—just a few ingredients stretch far.

🍽️ Serving & Pairing Ideas

• Serve over steamed rice, brown rice, or cauliflower rice

• Add chili flakes for a spicy kick

• Top with sesame seeds, green onions, or a drizzle of sriracha

• Pairs well with egg rolls or a crunchy Asian slaw for a full meal

Whether you’re planning Unique Crockpot Meals or sticking to tried-and-true Meat And Vegetable Crockpot Recipes, this one’s a must.

✨ Final Thoughts

This isn’t just another Crockpot recipe. It’s a warm hug in a bowl.
With Watkins Organic Beef Stew Seasoning Mix and Watkins Pure Ground Black Pepper, you get rich, savory flavor without the guesswork. And with a dish this easy? It may become a weekly rotation.

So go ahead—slow cook your way to better dinners.

Disclosure: I only recommend products I would use myself, and all opinions expressed here are my own. This post may contain affiliate links through which, at no additional cost to you, I may earn a small commission.