GTM-PV7HZBV 🍪 Brown Butter Snickerdoodle Cookies with Watkins Cinnamon & Vanilla - SweetoFood The Best Food Blog for Foodies🍽️😋🍖

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🍪 Brown Butter Snickerdoodle Cookies with Watkins Cinnamon & Vanilla

 


The Classic Cookie Gets a Glow-Up

Snickerdoodles are a nostalgic favorite, but when you add nutty brown butter, they transform into something truly special. These Brown Butter Snickerdoodle Cookies are chewy, warmly spiced, and rolled in Watkins Cinnamon-Sugar for the ultimate holiday treat. Think cozy, caramel-like depth from the butter, balanced with Watkins Vanilla and Sea Salt for bakery-quality cookies right at home.

Whether you’re gifting, entertaining, or sneaking a few with coffee, these are the cookies you’ll want on repeat this season.


Why You’ll Love This Recipe

  • Soft, chewy, bakery-style texture.

  • Brown butter adds depth and richness.

  • Watkins spices elevate every bite.

  • Holiday-perfect for gifting or sharing.


Ingredients You’ll Need

  • Butter (browned)

  • 1 cup sugar

  • ½ cup brown sugar

  • 2 large eggs

  • 2 teaspoons Watkins Organic Original Gourmet Baking Vanilla®

  • 2 ¾ cups all-purpose flour

  • 2 teaspoons cream of tartar

  • 1 teaspoon baking soda

  • ½ teaspoon Watkins Mediterranean Sea Salt

  • 2 teaspoons Watkins Pure Ground Cinnamon (for sugar coating)


Step-by-Step Instructions

  1. Brown the butter → cook until golden and nutty, then cool slightly.

  2. Mix the wet ingredients: butter, sugar, eggs, and Watkins Vanilla.

  3. Whisk together the dry ingredients: flour, cream of tartar, baking soda, and Watkins Sea Salt.

  4. Combine → mix into a soft dough.

  5. Roll in cinnamon-sugar → coat dough balls with Watkins Cinnamon + sugar.

  6. Bake → 10–12 minutes until golden at the edges and soft in the middle.

  7. Cool & enjoy → chewy, spiced perfection.


Cost-Saving Tips 💰

  • Brown butter adds gourmet flavor without the need for pricey add-ins.

  • Make a double batch and freeze half for later.

  • Skip expensive gifts → give mini cookie boxes with a Watkins Cinnamon tin.


Holiday Prep Hacks 🎄

  • Freeze dough balls → roll and bake fresh before parties.

  • Package cookies in festive jars or tins for thoughtful gifts.

  • Serve warm with ice cream for an easy holiday dessert upgrade.


Why Watkins Products Are Key 🌿

  • Watkins Cinnamon → bold, aromatic spice that defines the cookie’s flavor.

  • Watkins Vanilla → deep, warm notes that elevate the dough.

  • Watkins Sea Salt → balances sweetness and highlights the richness of brown butter.

For over 150 years, Watkins has been the trusted spice that makes holiday baking unforgettable.

👉 Upgrade your cookies with Watkins. [Order Watkins Products Here]




Conclusion: A Cozy Twist on a Classic

These Brown Butter Snickerdoodles are the cookie jar upgrade you’ve

been waiting for—soft, chewy, spiced to perfection, and elevated by Watkins. Bake a batch, share the joy, and make this recipe your new holiday tradition.




✨ Pin it now and let Watkins flavor your season.


Disclosure: I only recommend products I would use myself, and all opinions expressed here are my own. This post may contain affiliate links through which, at no additional cost to you, I may earn a small commission.

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