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Title: Gourmet Spicy Cajun Crab Cakes with Watkins Organic Spices & Zesty Lemon Slaw

 

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If you're on the hunt for a gourmet seafood recipe that delivers bold flavors, tender texture, and an eye-catching presentation, look no further than these Spicy Cajun Crab Cakes with Zesty Lemon Slaw. This recipe is not only perfect for dinner parties and special occasions, but it's also simple enough to treat yourself on an average weeknight. What takes this dish to the next level? The use of Watkins Organic Spices, which packs pure, robust flavor into every bite.

Why You'll Love These Spicy Cajun Crab Cakes

These crab cakes feature fresh lump crab meat, a blend of carefully chosen spices, and just enough binder to hold everything together without overpowering the delicate seafood flavor. They're pan-seared to golden perfection, delivering a crispy outside with a tender, juicy center. Paired with a bright and crunchy lemon slaw, this dish hits every flavor note—spicy, tangy, savory, and fresh.

Whether you're a seafood lover or someone looking to impress with a gourmet meal, these spicy crab cakes are guaranteed to be a hit.

Ingredients That Make a Difference

The true star of this recipe lies in the spice cabinet. Using Watkins Organic Garlic Powder, Watkins Organic Onion Powder, Watkins Organic Paprika, and Watkins Organic Black Peppercorns, you achieve a depth of flavor that generic seasonings simply can't match.

These certified organic, non-GMO spices are carefully sourced and crafted to bring out the best in your home cooking. Their freshness and potency make a noticeable difference in both aroma and taste.

Spicy Cajun Crab Cakes Recipe

Serves: 4+ | Time: 45 minutes

Ingredients:

  • 1 lb fresh lump crab meat, picked over for shells

  • 1/2 cup seasoned breadcrumbs

  • 1 egg

  • 2–3 tbsp mayonnaise

  • 1 tbsp Worcestershire sauce

  • 1 tbsp fresh lemon juice

  • 1.5 tsp Cajun seasoning (adjust to taste)

  • 1/2 tsp Watkins Organic Garlic Powder

  • 1/2 tsp Watkins Organic Onion Powder

  • 1/2 tsp Watkins Organic Paprika

  • Freshly cracked Watkins Organic Black Peppercorns to taste

  • Optional: 1 tbsp finely chopped parsley or scallions

  • Olive oil or butter for frying

Instructions:

  1. In a large mixing bowl, whisk together the egg, mayo, Worcestershire sauce, lemon juice, Cajun seasoning, and Watkins spices.

  2. Gently fold in the breadcrumbs and crab meat, being careful not to break up the crab.

  3. Form into 6–8 patties and place on a baking sheet. Chill in the refrigerator for at least 30 minutes.

  4. Heat oil or butter in a skillet over medium-high heat. Cook the crab cakes for 3–4 minutes per side or until golden brown and cooked through.

  5. Serve hot, accompanied by a side of lemon wedges and slaw.

Zesty Lemon Slaw Recipe

The lemon slaw adds a fresh, tangy crunch that perfectly complements the richness of the crab cakes.

Ingredients:

  • 4 cups shredded cabbage (mix of green and purple)

  • 1 carrot, grated

  • 1/4 red onion, thinly sliced (optional)

  • 2–3 tbsp mayo

  • 1 tbsp lemon juice

  • 1/2 tsp Dijon mustard (optional)

  • Salt, Watkins Organic Garlic Powder, and freshly cracked Watkins Organic Black Peppercorns to taste

  • Optional: a pinch of sugar or honey for balance

Instructions:

  1. In a small bowl, mix the mayo, lemon juice, Dijon mustard, and seasonings.

  2. In a larger bowl, toss the shredded veggies with the dressing.

  3. Chill until ready to serve.

Tips for the Perfect Crab Cakes

  • Don't overmix: Treat the crab meat gently to preserve its texture and flavor.

  • Chill before cooking: This helps the cakes stay together in the pan.

  • Choose fresh ingredients: Fresh crab meat and high-quality spices make all the difference.

Elevate with a Simple Sauce (Optional)

Want to take it up another notch? Whip up a quick Cajun Aioli with mayo, lemon juice, Cajun seasoning, and a dash of Watkins Organic Garlic Powder. Serve it on the side for dipping or drizzle over the top.







Why Choose Watkins Organic Spices?

Watkins has been a trusted name in kitchens for over 150 years. Their line of organic spices is sustainably sourced, certified organic, and crafted without any artificial additives. By choosing Watkins, you're choosing a flavor you can trust.

Whether you're an experienced cook or just beginning your gourmet journey, these spices offer consistent, high-quality results that elevate any dish.

Final Thoughts

These Spicy Cajun Crab Cakes with Watkins Organic Spices and Zesty Lemon Slaw are the kind of dish that brings smiles to the table. They're rich but balanced, spicy but not overwhelming, and elegant without being fussy. Best of all? They're incredibly satisfying to make.

So next time you're planning a gourmet night in or need a show-stopping seafood recipe, bring out the Watkins spices and treat yourself to this unforgettable meal. Bon appétit!


***Disclaimer: This post contains affiliate links. If you purchase through one of them, I earn a small commission at no extra cost. I appreciate your support.


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